Southern Chic


Pretzel Thingys

I tried to come up with a cute name for this recipe, but I think what my husband calls them works just fine. In our house, they are called "Pretzel Thingys."

They are the perfect combination of salty and sweet. SOOO delicious and SOOO simple. I don't even think this counts as "baking." And since they look so festive and are sooo yummy, they make great gifts for co-workers, neighbors, and friends!

Anyway, gather these ingredients and make yourself some right now!!!

Set your oven to warm and start by lining up the pretzels on your cookie sheet. Then take your candy melts and place them on top of the pretzels. Put them in the oven for about 5-7 minutes (or as long as you can take just needs to be soft enough for the next step).
Next, smush (don't think that's a word, but it works here...go with it) the M&M on top of the chocolate. And...if you are slightly anal like me you will want the M facing up. Then, put these bad boys in the refrigerator for about 30 minutes for the chocolate to harden.


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